| ievārījums: zemeņu ievārījums, ķiršu ievārījums | jam: strawberry jam, cherry jam | medus | honey |
| izcept (izcep, izcepa) | to make (make/makes, made); to fry (fry/fries, fried) | mērce | sauce |
| izdzert (izdzer, izdzēra) | to drink (drink/drinks, drank) up | milti | flour |
| izvārīt (izvāra, izvārīja) | to cook (cook/cooks, cooked) | nazis | knife |
| jogurts | yogurt | ola: vārīta ola, cepta ola | egg: boiled egg, fried egg |
| karote | spoon | omlete | omlette |
| kartupeļi: cepti kartupeļi, vārīti kartupeļi | potatoes: fried potatoes, boiled potatoes | paēst (paēd, paēda) | to finish (finish/finishes, finished) eating |
| katls | saucepan | pagatavot (pagatavo, pagatavoja) | to make (make/makes, made) |
| kefīrs | kefir | pankūka | pancake |
| kotlete | meat-ball | panna | frying pan |
| ķirsis | cherry | pastēte | pate |
| maize: baltmaize, rupjmaize | bread: white bread, brown bread | piens | milk |
